Sunday, August 5, 2012

Life On A Small Island


It is morning. The sun is bright. I wake up throwing on my terry cloth robe, and descend the stairs from our yurt. The weather is warming lately. It is as it used to be, as I remember those summer days, bright sunny mornings and roasting afternoons. The rain has subsided. I click on the coffee maker. The day begins. The smell of fresh coffee begins to permeate the air. I breathe deeply, look around and welcome the day ahead.

Neighbourhood dogs have eaten from the bowls filled with dog food left from days before. The birds are busy in the trees. Their communication has become an expected part of our morning routine. Squirrels, playing high up in the trees, bombard the ground with pinecones. I stop to listen to it all in awe as the wind blows gently through the trees.

This morning we are making the 10:05 ferry into town. Nanaimo is the closest town from Gabriola. We need to go there whenever we have to purchase something big. Our refrigerator has conked. The ruthless sun shining on its’ outside walls during the last 6 years has created an early demise. Our new fridge is stainless steel so the reflector action might make a difference. Outside living requires new approaches to old ideas.

On our drive to the ferry I watch the active ocean. Fluffy clouds, the colour of milk, swim across the bright blue sky. It’s another clear day! Several cars pass as we travel. The drivers casually lift their hand from the steering wheel in greeting, sometimes offering a gentle smile as we pass. Runners and bicyclers of all shapes and sizes line the right side of the road. They (and we too) are hugged by the tree-lined roads. Smiles and serious expressions are noticeable.

We stop at the local coffee shop, Mad Rona’s, where the coffee is hot and delicious and the various sandwich choices usually make me hungry. We’ve packed peanut butter and jelly sandwiches to have with our coffee so I refrain from ordering the sausage, egg, goat cheese, pesto, tomato, spinach and aioli breakfast sandwich. Geez, I wish I didn’t pack peanut butter and jelly!

We joke with the people in front of us in line. It’s early still and it seems that sunshine outside fills the hearts of the people inside. People on Gabriola seem happier. They smile, say good morning and often stop on the road just to talk. Time is different here. There seems to be time to embrace the simplicity of lifes’ opportunity. A chance to speak with a friend. Sitting outside in the sunshine with a delicious cup of coffee. Verbal reminders of appreciation for the glorious colours of the natural world. I see friends sitting outside at Mad Rona’s. I stay and chat for a while. Friendly and amiable, there is time to say hello and chat. I feel a comfortable sense of belonging.

The ferry line-up is reasonable and there is no doubt we’ll get on with our vehicle. Living on an Island means that we need to plan according to the ferry schedule. At certain times of the day, or even on certain days, it’s necessary to get to the ferry way ahead of its departure time to ensure you’ll get on. Otherwise, it’s necessary to wait for the next ferry. People who commute to work remain constantly mindful of getting there on time. I would guess “I couldn’t get on the ferry” just doesn’t cut it when creating excuses for the daily trek to the office.

Our time in town is intentional and focussed. We are both eager to complete our chores and make the earliest ferry back to Gabriola. With carefully created lists we plow through our tasks.

On the ferry home, the cars line up transporting families and friends over to the island to celebrate the long weekend. I see their happy faces and their relief about having a long weekend ahead of them. I don’t mean to be smug. I want to embrace our visitors. I feel grateful that I get to stay past the weekend. This is my home. Paradise. That’s where I live. On a small island.

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